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Mezzo is the second floor restaurant located inside the unique Sienna Mercato.  Mezzo is a scratch kitchen with a wood fired oven that specializes in whole animal butchery, pastas, charcuterie, and an extensive wine list featuring domestic and imported wines from various regions.

Job Description:

The Host is responsible for providing a warm welcome to the restaurant and being a resource for any questions or concerns from the guest.  Responsibilities include, but are not limited to:

  • Responsible for creating the first and last impression of the restaurant for our guests.
  • Being knowledgeable of the Sienna Restaurant Group's restaurants and concepts including menus.
  • Having a general knowledge of the area surrounding the restaurant, including popular tourist attractions.
  • Working in a team-based environment to provide our guests a great experience from start to finish.
  • Using our customer seating software to manage any reservations and wait times in order to seat guests in a timely fashion.
  • Dealing with guests questions and concerns in a polite and professional manner.

Position Requirements:

  • Previous customer service experience is preferred, but not required.
  • Ability to operate seating and wait system on a wireless device.
  • Strong Customer Service Skills.
  • Comfortable in interacting with guests and co-workers.
  • Ability to confidently speak to guests on the telephone and in person.
  • Ability to stand for up to 8 hours at a time.


  • Medical, Dental, and Vision Insurance
  • 401(k) Retirement Plan
  • Paid Vacation Time for FT and PT employees
  • Flexible Scheduling
  • Generous Meal Discounts at all Burnt Orange Restaurant Group locations
  • High Income Potentials
  • Advancement Opportunities

If you do not have a resume available, please use the resume section to share your work history with us including Company Name, Position, Dates of Service, and any other information that you want to share about your work history.


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