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Food Expeditor

Emporio: A Meatball Joint is the first floor concept inside the unique Sienna Mercato three story restaurant located in Downtown Pittsburgh. Emporio: A Meatball Joint is a casual fast-paced dining experience and a fun upbeat atmosphere for our employees and guests.

Job Description:

The Food Expeditor  is responsible for ensuring that orders are being cooked in a timely fashion, so that they complete for a table at the same time, and to make sure that once the food is cooked, servers run food to the table while it's warm and ready.  Responsibilities include, but are not limited to the following:

  • Read tickets and prepare, to order, all food items following standard recipes and procedures within specified time limits
  • Prepare recipes and plate presentations, correctly set up according to tickets.
  • Prep and prepare assigned food items when needed
  • Measure and assemble ingredients and cook items according to recipes and menu specifications. 
  • Maintain cooking line in a clean, sanitary and safe manner. Complete daily/weekly cleaning and maintenance of equipment.
  • Follow all sanitation rules and guidelines.
  • Stock/restock items on line according to specifications.
  • Work with both the Front and Back of house staff to ensure guest's expectations are met.

Position Requirements:

  • Ability to work in a fast-paced setting.
  • Strong customer service skills.
  • Previous experience in Back of House required, Front of House experience is a plus, but not required.
  • Ability to stand for 8-10 hours.
  • Ability to read meal tickets and direct staff on where food items are being delivered.

If you do not have a resume available, please use the resume section to share your work history with us including Company Name, Position, Dates of Service, and any other information that you want to share about your work history.

Apply today and get the ball rolling on your new career!

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